Preheat
oven to 400 degrees. Chill dough at least 1 hour. Drop rounded
teaspoonfuls about 2" apart on ungreased baking sheet.
Add red & green jimmies to top of cookies. Bake 8 to 10
minutes, until delicately browned, until when touched lightly
with finger almost no imprint remains.
Makes about 2 dozen.
recipe
by Holly Gilbert